Meet the Food Enthusiasts Behind Dish It Out

Welcome to Dish It Out, your go-to destination for all things food! We’re a passionate group of seven food lovers from IIM Jammu, united by our shared love for great meals, culinary adventures, and discovering hidden gastronomic treasures.

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A ramp along a curved wall in the Kiasma Museu, Helsinki, Finland

Our Story

It all began during a late-night conversation at the campus canteen. Between bites of maggi and chai, we realized our shared love for exploring food — from cooking experiments in the hostel to hunting for the best restaurants in town. What started as casual food discussions turned into Dish It Out, our platform to share the magic of food with the world.

Meet our team

We’re a group of IIM Jammu students who bring a mix of skills, creativity, and a shared love for food

Shresht Bargujar

The storyteller behind our blogs, turning meals into memorable tales.

Mrunali Ghodke

The adventurous foodie who’s always scouting hidden gems.

Utsav Singh

The food critic with an eye (and palate) for perfection.

Shreya Bose

Our home chef, mastering recipes that inspire.

Rishabh Das

The trend spotter who keeps us updated with the latest in food.

Shreya Sinha

The photographer capturing every dish in its full glory.

Pallab

The organizer ensuring everything runs like clockwork.